Organic Sprouted Pecan Nut Butter - Unpasteurized (Stone Ground) - Grown in USA
8 oz, 12 oz, and 64 oz available
Features of our Stone Ground Pecan Butter include:
- Grown in USA
- No Added Oils
There is only one ingredient - Pecans!
Pecan lovers, we made this one just for you! It can be used as a base for making creamy nut milks or as a wonderful addition to smoothies. The taste is incredible on vegetables, oatmeal, fruit, or anything your heart desires.
Pecans have a high healthy oil content which will make pecan butter a lot smoother than our other nut butters. This nut butter will separate because of the high natural oil content. Stirring is required. The high oil content also makes for a thinner nut butter.
Why Sprouted and Dehydrated?
Sprouted nuts and seeds are easier to digest. Sprouting reduces phytic acid, which inhibits the absorption of vital minerals. We dehydrate at low temperatures to preserve the healthy fats (as opposed to roasting, which may alter or damage the healthy fats in the nuts and cause oxidation, which leads to rancidity).
Why Stone Ground?
Rather than ordinary steel grinding, stone grinding releases the nut's natural oil slowly and more uniformly so a smoother and creamier product is achieved, without the need for additional oil! Grinding the almonds at a low temperature preserves their naturally occurring vitamins and enhances the quality and shelf life of the butter. Last but not least, the depth of flavor of our stone ground nut butter is unparalleled!
Ingredients: 100% Raw, Organic, Unpasteurized Sprouted Pecans.
*Note: because of the high oil content, oil will separate. Mix well before enjoying!