56oz JARS OF MACADAMIA BUTTER NO REFUNDS/RETURNS
*Attention: please review the entire Macadamia Butter description before purchasing. By purchasing this nut butter, we assume you have read the below description and are looking forward to trying our unique nut butters that do not contain any additives. Thank you and enjoy!
Features of our Stone Ground Macadamia Butter include:
Our Kenyan Sprouted Macadamia Nut Butter offers a smooth, creamy and buttery experience that is both satiating and filling. It can be used as a base for making creamy nut milks or as a wonderful addition to smoothies. The taste is incredible on vegetables, fruit, or anything your heart desires.
Due to the high oil content, Macadamia Nut Butter Holds a different consistency than our other nut butters.
Sprouted nuts and seeds are naturally easier on the digestive system. The sprouting process breaks down phytic acid, an organic compound that can otherwise limit the body's natural absorption of vital minerals. To ensure you get the most out of every bite, we dehydrate our products at low temperatures. This careful process protects and preserves the integrity of our wholesome plant fats and delicate oils.
Why Stone Ground?
Our traditional stone grinding process releases the walnut's natural oils slowly and uniformly, achieving a wonderfully smooth, creamy texture without the need for any added oils! By grinding our walnuts at a low temperature, we carefully preserve their naturally occurring vitamins while extending the shelf life and quality of the butter. Best of all, the depth of flavor achieved through stone-milled crafting is completely unparalleled!
Ingredients: Organic Sprouted Macadamia Nuts.
